Universidad de Navarra
 
Asignatura:
 
New food products (OP Gr Farmacia+Nutricion+Doble-09)   2011-2012
 
   
     
 
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Mis asignaturas  >  Esta asignatura  >  Presentation
Presentation

  • New food products: This subject aims to introduce students to the process of developing and launching a new food product to the market.
  • Faculty: Farmacy
  • Departament: Ciencias de la Alimentación, Fisiología y Toxicología
  • Degree: Nutrición Humana y Dietética and Farmacia


  • Credits: 3 ECTS
  • Conditions: Students must have studied Bromatología. Reading and understanding English is  required.
  • Responsible:
    • Diana Ansorena Artieda (dansorena@unav.es)
  •  
  • Optative subject
  • The subject is taught in English
  • Classroom: Aula 13
  • Timetable: Thursday (11-12h). Second semester.
 
© Universidad de Navarra URL de esta asignatura: http://www.unav.es/asignatura/nfproductsfnyd/